undergraduate thesis
Uzgoj mikroorganizama na čvrstim supstratima

Laljak, Izvorka
University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Biochemical Engineering
Laboratory for Biochemical Engineering, Industrial Microbiology and Malting and Brewing Technology

Cite this document

Laljak, I. (2015). Uzgoj mikroorganizama na čvrstim supstratima (Undergraduate thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:591217

Laljak, Izvorka. "Uzgoj mikroorganizama na čvrstim supstratima." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2015. https://urn.nsk.hr/urn:nbn:hr:159:591217

Laljak, Izvorka. "Uzgoj mikroorganizama na čvrstim supstratima." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2015. https://urn.nsk.hr/urn:nbn:hr:159:591217

Laljak, I. (2015). 'Uzgoj mikroorganizama na čvrstim supstratima', Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 29 March 2024, https://urn.nsk.hr/urn:nbn:hr:159:591217

Laljak I. Uzgoj mikroorganizama na čvrstim supstratima [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2015 [cited 2024 March 29] Available at: https://urn.nsk.hr/urn:nbn:hr:159:591217

I. Laljak, "Uzgoj mikroorganizama na čvrstim supstratima", Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2015. Available at: https://urn.nsk.hr/urn:nbn:hr:159:591217

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