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master's thesis
Utjecaj gnojidbe sa sumporom na udio glukozinolata u brokuli (Brassica olearacea var. italica L.)

Paštar, Tončica
University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Biochemical Engineering
Laboratory for Cell Technology, Application and Biotransformations

Cite this document

Paštar, T. (2012). Utjecaj gnojidbe sa sumporom na udio glukozinolata u brokuli (Brassica olearacea var. italica L.) (Master's thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:926560

Paštar, Tončica. "Utjecaj gnojidbe sa sumporom na udio glukozinolata u brokuli (Brassica olearacea var. italica L.)." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2012. https://urn.nsk.hr/urn:nbn:hr:159:926560

Paštar, Tončica. "Utjecaj gnojidbe sa sumporom na udio glukozinolata u brokuli (Brassica olearacea var. italica L.)." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2012. https://urn.nsk.hr/urn:nbn:hr:159:926560

Paštar, T. (2012). 'Utjecaj gnojidbe sa sumporom na udio glukozinolata u brokuli (Brassica olearacea var. italica L.)', Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 29 March 2024, https://urn.nsk.hr/urn:nbn:hr:159:926560

Paštar T. Utjecaj gnojidbe sa sumporom na udio glukozinolata u brokuli (Brassica olearacea var. italica L.) [Master's thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2012 [cited 2024 March 29] Available at: https://urn.nsk.hr/urn:nbn:hr:159:926560

T. Paštar, "Utjecaj gnojidbe sa sumporom na udio glukozinolata u brokuli (Brassica olearacea var. italica L.)", Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2012. Available at: https://urn.nsk.hr/urn:nbn:hr:159:926560

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