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Repository of the Faculty of Food Technology and Biotechnology
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Showing 226 - 250 of 671
List of results
textile industry
(1)
textural properties
(8)
texture
(37)
texture analysis
(1)
texture profile method
(1)
texture properties
(1)
THC
(1)
the biocidal preparations
(1)
The conclusion is that based on the results of analysis
(1)
the content of water
(1)
the Diet Quality Index - International
(1)
the fatty acid composition.
(1)
the gastrointestinal system
(1)
the impact of flavonoids from honey on diabetes
(1)
the impact of honey on diabetes
(1)
the mapping Peptide
(1)
the Mediterranean diet
(2)
the metabolic syndrome
(1)
the natural microflora
(1)
theobromine
(1)
the opinion of respondents
(1)
the production process
(1)
the products of aronia
(1)
therapeutic deep eutectic solvents
(1)
Therapeutic Low Temperaure Deep Eutectic Solvent
(1)
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