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Repository of the Faculty of Food Technology and Biotechnology
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amperometrija
(1)
amperometrijski biosenzor
(2)
amperometrijski senzor
(1)
Amperometry
(1)
amplicon sequence variants (ASV)
(1)
amplicon sequencing
(1)
amplikon sekvenciranje
(1)
amygdalin
(1)
-amylase
(1)
amylase
(3)
amylase activity of flour
(1)
amylase from Lactobacillus amylovorus DSM 20531T
(1)
amylase induction
(1)
Amylases
(1)
amylolytic activity
(2)
amylolytic lactic acid bacteria
(1)
(amylolytic) lactic acid bacteria [(A)LAB]
(1)
amylolytic lactic acid bacterium
(2)
amylolytic lactic acid bacterium, Lactobacillus amylovorus, glucose, sucrose, starch, batch process, cultivation temperature, D/L-lactic acid, unstructured kinetic model, cardinal temperature model
(1)
anabolic
(1)
anabolici
(1)
anabolics
(1)
anabolic steroids
(1)
anabolički steroidi
(1)
anaemia
(1)
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