University of Zagreb Faculty of Food Technology and Biotechnology Department of Biochemical Engineering Laboratory for Biology and Microbial Genetics
Cite this document
Gardlo, N. (2010). Restrikcijska analiza ekspresijskog plazmida za enzim I-SceI (Undergraduate thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:568058
Gardlo, Nikolina. "Restrikcijska analiza ekspresijskog plazmida za enzim I-SceI." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2010. https://urn.nsk.hr/urn:nbn:hr:159:568058
Gardlo, Nikolina. "Restrikcijska analiza ekspresijskog plazmida za enzim I-SceI." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2010. https://urn.nsk.hr/urn:nbn:hr:159:568058
Gardlo, N. (2010). 'Restrikcijska analiza ekspresijskog plazmida za enzim I-SceI', Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 23 September 2024, https://urn.nsk.hr/urn:nbn:hr:159:568058
Gardlo N. Restrikcijska analiza ekspresijskog plazmida za enzim I-SceI [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2010 [cited 2024 September 23] Available at: https://urn.nsk.hr/urn:nbn:hr:159:568058
N. Gardlo, "Restrikcijska analiza ekspresijskog plazmida za enzim I-SceI", Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2010. Available at: https://urn.nsk.hr/urn:nbn:hr:159:568058