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master's thesis
Biološko uklanjanje dušika i ugljika u diskontinuiranom i kontinuiranom procesu

Falak, Marko
University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Food Engineering
Laboratory for the Biological Waste Water Treatment

Cite this document

Falak, M. (2012). Biološko uklanjanje dušika i ugljika u diskontinuiranom i kontinuiranom procesu (Master's thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:484206

Falak, Marko. "Biološko uklanjanje dušika i ugljika u diskontinuiranom i kontinuiranom procesu." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2012. https://urn.nsk.hr/urn:nbn:hr:159:484206

Falak, Marko. "Biološko uklanjanje dušika i ugljika u diskontinuiranom i kontinuiranom procesu." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2012. https://urn.nsk.hr/urn:nbn:hr:159:484206

Falak, M. (2012). 'Biološko uklanjanje dušika i ugljika u diskontinuiranom i kontinuiranom procesu', Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 04 October 2024, https://urn.nsk.hr/urn:nbn:hr:159:484206

Falak M. Biološko uklanjanje dušika i ugljika u diskontinuiranom i kontinuiranom procesu [Master's thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2012 [cited 2024 October 04] Available at: https://urn.nsk.hr/urn:nbn:hr:159:484206

M. Falak, "Biološko uklanjanje dušika i ugljika u diskontinuiranom i kontinuiranom procesu", Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2012. Available at: https://urn.nsk.hr/urn:nbn:hr:159:484206

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