University of Zagreb Faculty of Food Technology and Biotechnology Department of Food Quality Control Laboratory for Nutrition Science
Cite this document
Kozina, M. (2012). Glikemijski indeks, glikemijsko opterećenje i dijabetes (Undergraduate thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:777234
Kozina, Marina. "Glikemijski indeks, glikemijsko opterećenje i dijabetes." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2012. https://urn.nsk.hr/urn:nbn:hr:159:777234
Kozina, Marina. "Glikemijski indeks, glikemijsko opterećenje i dijabetes." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2012. https://urn.nsk.hr/urn:nbn:hr:159:777234
Kozina, M. (2012). 'Glikemijski indeks, glikemijsko opterećenje i dijabetes', Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 05 October 2024, https://urn.nsk.hr/urn:nbn:hr:159:777234
Kozina M. Glikemijski indeks, glikemijsko opterećenje i dijabetes [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2012 [cited 2024 October 05] Available at: https://urn.nsk.hr/urn:nbn:hr:159:777234
M. Kozina, "Glikemijski indeks, glikemijsko opterećenje i dijabetes", Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2012. Available at: https://urn.nsk.hr/urn:nbn:hr:159:777234