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undergraduate thesis
Submerzni razvoj makrofunga

Šikić, Magdalena
University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Biochemical Engineering
Laboratory for Biochemical Engineering, Industrial Microbiology and Malting and Brewing Technology

Cite this document

Šikić, M. (2012). Submerzni razvoj makrofunga (Undergraduate thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:985286

Šikić, Magdalena. "Submerzni razvoj makrofunga." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2012. https://urn.nsk.hr/urn:nbn:hr:159:985286

Šikić, Magdalena. "Submerzni razvoj makrofunga." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2012. https://urn.nsk.hr/urn:nbn:hr:159:985286

Šikić, M. (2012). 'Submerzni razvoj makrofunga', Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 15 October 2024, https://urn.nsk.hr/urn:nbn:hr:159:985286

Šikić M. Submerzni razvoj makrofunga [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2012 [cited 2024 October 15] Available at: https://urn.nsk.hr/urn:nbn:hr:159:985286

M. Šikić, "Submerzni razvoj makrofunga", Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2012. Available at: https://urn.nsk.hr/urn:nbn:hr:159:985286

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