Bakteriološka kakvoća vode za piće iz izvorišta Virovitičko-podravske županije

master's thesis

• Title (english): Bacteriological quality of drinking water from water source of Virovitičko-podravska county
• Author: Nataša Kasavica
• Mentor: Frane Delaš (mentor)
• Granter: University of Zagreb; Faculty of Food Technology and Biotechnology; (Department of Biochemical Engineering); (Laboratory for General Microbiology and Food Microbiology); Zagreb
• Defense date and country: 2012-12-21, Croatia
• Scientific / art field, discipline and subdiscipline: BIOTECHNICAL SCIENCES; Biotechnology

Abstract

Svrha ovog rada bila je odrediti kakvoću uzoraka vode za piće iz izvorišta Virovitičko-podravske županije po mikrobiološkim standardima prema Pravilniku o zdravstvenoj ispravnosti vode za piće (NN 47/08). Istraživanja su provedena tijekom 8 mjeseci od siječnja do kraja kolovoza 2011. godine na lokacijama Virovitičko-podravske vodovodne mreže. Od 26 istraživanih uzoraka vode za piće, u 3 uzorka sirove vod pronađena je prisutnost ili aerobnih bakterija ili ukupnih koliformnih ili Escherichia coli ili Enterokoka. Od 5 izvorišta vode za piće (Virovitica, Pitomača, Orahovica, Voćin i Slatina) i ukupno 3 uzorka vode, prema Pravilniku o zdravstvenoj ispravnosti vode za piće (NN 47/08), bakteriološki neispravna uzorka vode, dva su sa izvorišta Voćin, a jedan uzorak je sa izvorišta Orahovica.

Abstract (english)

Purpose of this research was to define if the samples of drinking water meet the conditions of microbiological standards according to regulations about health validity of drinking water (NN 47/08). The samples of drinking water were taken from water supply system of Virovitičkopodravska county, from January till the end of August in 2011. From 26 analyzed samples of drinking water, in 3 samples were found living bacteria or total Coliforms or Escherichia coli or Enterococus. In water supplay system, from 5 water sources (Virovitica, Pitomača, Orahovica, Voćin i Slatina) and total of 3 samples of the analyzed drinking water samples, which didn't meet the conditions of microbiological standards prescribed by regulations about helth validity of drinking water, two were from water source Voćin, and one from water source Orahovica.

• Keywords: Virovitičko-podravska županija; voda za piće; vodovodna mreža; mikrobno onečišćenje
• Keywords (english): County of Virovitičko-podravska; drinking water; water supplay system; microbial contamination
• Language: croatian
• URN:NBN: urn:nbn:hr:159:016995
• Study programme: Title: Biotechnology; specializations in: Biochemical-Microbiology; Course: Biochemical-Microbiology; Study programme type: university; Study level: graduate; Academic / professional title: diplomirani inženjer biotehnologije; smjer biokemijsko-mikrobiološki (diplomirani inženjer biotehnologije; smjer biokemijsko-mikrobiološki)
• Type of resource: Text
• File origin: Born digital
• Access conditions: Access restricted to students and staff of home institution
• Created on: 2017-05-17 11:14:37