University of Zagreb Faculty of Food Technology and Biotechnology Department of Chemistry and Biochemistry Laboratory for Toxicology
Cite this document
Bagarić, E. (2011). Toksičnost teških metala i analtičke metode za njihovo određivanje u hrani (Undergraduate thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:932348
Bagarić, Ena. "Toksičnost teških metala i analtičke metode za njihovo određivanje u hrani." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2011. https://urn.nsk.hr/urn:nbn:hr:159:932348
Bagarić, Ena. "Toksičnost teških metala i analtičke metode za njihovo određivanje u hrani." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2011. https://urn.nsk.hr/urn:nbn:hr:159:932348
Bagarić, E. (2011). 'Toksičnost teških metala i analtičke metode za njihovo određivanje u hrani', Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 09 October 2024, https://urn.nsk.hr/urn:nbn:hr:159:932348
Bagarić E. Toksičnost teških metala i analtičke metode za njihovo određivanje u hrani [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2011 [cited 2024 October 09] Available at: https://urn.nsk.hr/urn:nbn:hr:159:932348
E. Bagarić, "Toksičnost teških metala i analtičke metode za njihovo određivanje u hrani", Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2011. Available at: https://urn.nsk.hr/urn:nbn:hr:159:932348