master's thesis
Determination of phenolic compounds and antioxidant capacity in frozen fruits of sour cherry, strawberry, cranberry, blackberry and red currant

Jasna Ćerić (2011)
University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Food Engineering
Laboratory for Technology of Fruits and Vegetables Preservation and Processing
Cite this document...

Ćerić, J. (2011). Određivanje fenolnih spojeva i antioksidativnog kapaciteta u zamrznutim plodovima voća ledo i euro alfa distributera(višnja, jagoda, brusnica, kupina, crveni ribiz) (Master's thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:824274

Ćerić, Jasna. "Određivanje fenolnih spojeva i antioksidativnog kapaciteta u zamrznutim plodovima voća ledo i euro alfa distributera(višnja, jagoda, brusnica, kupina, crveni ribiz)." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2011. https://urn.nsk.hr/urn:nbn:hr:159:824274

Ćerić, Jasna. "Određivanje fenolnih spojeva i antioksidativnog kapaciteta u zamrznutim plodovima voća ledo i euro alfa distributera(višnja, jagoda, brusnica, kupina, crveni ribiz)." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2011. https://urn.nsk.hr/urn:nbn:hr:159:824274

Ćerić, J. (2011). 'Određivanje fenolnih spojeva i antioksidativnog kapaciteta u zamrznutim plodovima voća ledo i euro alfa distributera(višnja, jagoda, brusnica, kupina, crveni ribiz)', Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 16 July 2019, https://urn.nsk.hr/urn:nbn:hr:159:824274

Ćerić J. Određivanje fenolnih spojeva i antioksidativnog kapaciteta u zamrznutim plodovima voća ledo i euro alfa distributera(višnja, jagoda, brusnica, kupina, crveni ribiz) [Master's thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2011 [cited 2019 July 16] Available at: https://urn.nsk.hr/urn:nbn:hr:159:824274

J. Ćerić, "Određivanje fenolnih spojeva i antioksidativnog kapaciteta u zamrznutim plodovima voća ledo i euro alfa distributera(višnja, jagoda, brusnica, kupina, crveni ribiz)", Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2011. Available at: https://urn.nsk.hr/urn:nbn:hr:159:824274