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master's thesis
Potencijal jablana (Populus nigra var. Italica) u fitoremedijaciji kadmija

Bukovac, Ivana
University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Biochemical Engineering
Laboratory for Cell Technology, Application and Biotransformations

Cite this document

Bukovac, I. (2011). Potencijal jablana (Populus nigra var. Italica) u fitoremedijaciji kadmija (Master's thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:806480

Bukovac, Ivana. "Potencijal jablana (Populus nigra var. Italica) u fitoremedijaciji kadmija." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2011. https://urn.nsk.hr/urn:nbn:hr:159:806480

Bukovac, Ivana. "Potencijal jablana (Populus nigra var. Italica) u fitoremedijaciji kadmija." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2011. https://urn.nsk.hr/urn:nbn:hr:159:806480

Bukovac, I. (2011). 'Potencijal jablana (Populus nigra var. Italica) u fitoremedijaciji kadmija', Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 21 January 2025, https://urn.nsk.hr/urn:nbn:hr:159:806480

Bukovac I. Potencijal jablana (Populus nigra var. Italica) u fitoremedijaciji kadmija [Master's thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2011 [cited 2025 January 21] Available at: https://urn.nsk.hr/urn:nbn:hr:159:806480

I. Bukovac, "Potencijal jablana (Populus nigra var. Italica) u fitoremedijaciji kadmija", Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2011. Available at: https://urn.nsk.hr/urn:nbn:hr:159:806480

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