University of Zagreb Faculty of Food Technology and Biotechnology Department of Biochemical Engineering Laboratory for Cell Technology, Application and Biotransformations
Cite this document
Brajnović, M. (2011). Razvoj metode HPLC-MS/MS u određivanju sulfonamida u jajima (Master's thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:572232
Brajnović, Matko. "Razvoj metode HPLC-MS/MS u određivanju sulfonamida u jajima." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2011. https://urn.nsk.hr/urn:nbn:hr:159:572232
Brajnović, Matko. "Razvoj metode HPLC-MS/MS u određivanju sulfonamida u jajima." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2011. https://urn.nsk.hr/urn:nbn:hr:159:572232
Brajnović, M. (2011). 'Razvoj metode HPLC-MS/MS u određivanju sulfonamida u jajima', Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 03 October 2024, https://urn.nsk.hr/urn:nbn:hr:159:572232
Brajnović M. Razvoj metode HPLC-MS/MS u određivanju sulfonamida u jajima [Master's thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2011 [cited 2024 October 03] Available at: https://urn.nsk.hr/urn:nbn:hr:159:572232
M. Brajnović, "Razvoj metode HPLC-MS/MS u određivanju sulfonamida u jajima", Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2011. Available at: https://urn.nsk.hr/urn:nbn:hr:159:572232