master's thesis
The potential of kale (Brassica oleracea var. sabauda) and cabbage (Brassica oleracea var. capitata) in the phytoremediation of cadmium

Ivana Mikulinjak (2011)
University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Biochemical Engineering
Laboratory for Cell Technology, Application and Biotransformations
Cite this document...

Mikulinjak, I. (2011). Potencijal kelja (Brassica oleracea var. sabauda) i kupus (Brassica olearacea var. capita) u fitoremedijaciji kadmija (Master's thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:402970

Mikulinjak, Ivana. "Potencijal kelja (Brassica oleracea var. sabauda) i kupus (Brassica olearacea var. capita) u fitoremedijaciji kadmija." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2011. https://urn.nsk.hr/urn:nbn:hr:159:402970

Mikulinjak, Ivana. "Potencijal kelja (Brassica oleracea var. sabauda) i kupus (Brassica olearacea var. capita) u fitoremedijaciji kadmija." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2011. https://urn.nsk.hr/urn:nbn:hr:159:402970

Mikulinjak, I. (2011). 'Potencijal kelja (Brassica oleracea var. sabauda) i kupus (Brassica olearacea var. capita) u fitoremedijaciji kadmija', Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 18 July 2019, https://urn.nsk.hr/urn:nbn:hr:159:402970

Mikulinjak I. Potencijal kelja (Brassica oleracea var. sabauda) i kupus (Brassica olearacea var. capita) u fitoremedijaciji kadmija [Master's thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2011 [cited 2019 July 18] Available at: https://urn.nsk.hr/urn:nbn:hr:159:402970

I. Mikulinjak, "Potencijal kelja (Brassica oleracea var. sabauda) i kupus (Brassica olearacea var. capita) u fitoremedijaciji kadmija", Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2011. Available at: https://urn.nsk.hr/urn:nbn:hr:159:402970