University of Zagreb Faculty of Food Technology and Biotechnology Department of Biochemical Engineering Laboratory for Cell Technology, Application and Biotransformations
Cite this document
Cmrečnjak, M. (2011). Utjecaj ionskih tekućina na proliferaciju i morfološke promjene CCO stanica (Master's thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:656638
Cmrečnjak, Melita. "Utjecaj ionskih tekućina na proliferaciju i morfološke promjene CCO stanica." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2011. https://urn.nsk.hr/urn:nbn:hr:159:656638
Cmrečnjak, Melita. "Utjecaj ionskih tekućina na proliferaciju i morfološke promjene CCO stanica." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2011. https://urn.nsk.hr/urn:nbn:hr:159:656638
Cmrečnjak, M. (2011). 'Utjecaj ionskih tekućina na proliferaciju i morfološke promjene CCO stanica', Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 02 January 2025, https://urn.nsk.hr/urn:nbn:hr:159:656638
Cmrečnjak M. Utjecaj ionskih tekućina na proliferaciju i morfološke promjene CCO stanica [Master's thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2011 [cited 2025 January 02] Available at: https://urn.nsk.hr/urn:nbn:hr:159:656638
M. Cmrečnjak, "Utjecaj ionskih tekućina na proliferaciju i morfološke promjene CCO stanica", Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2011. Available at: https://urn.nsk.hr/urn:nbn:hr:159:656638