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undergraduate thesis
Priprava novih "zelenih" otapala reakcijama metateze

Potočki, Ana
University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Biochemical Engineering
Laboratory for Cell Technology, Application and Biotransformations

Cite this document

Potočki, A. (2010). Priprava novih "zelenih" otapala reakcijama metateze (Undergraduate thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:252847

Potočki, Ana. "Priprava novih "zelenih" otapala reakcijama metateze." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2010. https://urn.nsk.hr/urn:nbn:hr:159:252847

Potočki, Ana. "Priprava novih "zelenih" otapala reakcijama metateze." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2010. https://urn.nsk.hr/urn:nbn:hr:159:252847

Potočki, A. (2010). 'Priprava novih "zelenih" otapala reakcijama metateze', Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 28 March 2024, https://urn.nsk.hr/urn:nbn:hr:159:252847

Potočki A. Priprava novih "zelenih" otapala reakcijama metateze [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2010 [cited 2024 March 28] Available at: https://urn.nsk.hr/urn:nbn:hr:159:252847

A. Potočki, "Priprava novih "zelenih" otapala reakcijama metateze", Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2010. Available at: https://urn.nsk.hr/urn:nbn:hr:159:252847

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