undergraduate thesis
ELISA in food analytics

Antonija Zeko (2010)
University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Food Quality Control
Laboratory for Food Quality Control
Cite this document...

Zeko, A. (2010). ELISA u analitici hrane (Undergraduate thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:038085

Zeko, Antonija. "ELISA u analitici hrane." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2010. https://urn.nsk.hr/urn:nbn:hr:159:038085

Zeko, Antonija. "ELISA u analitici hrane." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2010. https://urn.nsk.hr/urn:nbn:hr:159:038085

Zeko, A. (2010). 'ELISA u analitici hrane', Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 20 August 2019, https://urn.nsk.hr/urn:nbn:hr:159:038085

Zeko A. ELISA u analitici hrane [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2010 [cited 2019 August 20] Available at: https://urn.nsk.hr/urn:nbn:hr:159:038085

A. Zeko, "ELISA u analitici hrane", Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2010. Available at: https://urn.nsk.hr/urn:nbn:hr:159:038085