undergraduate thesis
Mineral substances in honey

Edi Ružman (2016)
University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Food Quality Control
Laboratory for Food Quality Control
Cite this document

Ružman, E. (2016). Mineralne tvari u medu (Undergraduate thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:456205

Ružman, Edi. "Mineralne tvari u medu." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2016. https://urn.nsk.hr/urn:nbn:hr:159:456205

Ružman, Edi. "Mineralne tvari u medu." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2016. https://urn.nsk.hr/urn:nbn:hr:159:456205

Ružman, E. (2016). 'Mineralne tvari u medu', Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 12 November 2019, https://urn.nsk.hr/urn:nbn:hr:159:456205

Ružman E. Mineralne tvari u medu [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2016 [cited 2019 November 12] Available at: https://urn.nsk.hr/urn:nbn:hr:159:456205

E. Ružman, "Mineralne tvari u medu", Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2016. Available at: https://urn.nsk.hr/urn:nbn:hr:159:456205