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undergraduate thesis
Optimiranje procesa biosinteze tetraciklinskih antibiotika

Šećerović, Amra
University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Biochemical Engineering
Laboratory for Antibiotic, Enzyme, Probiotic and Starter Cultures Technology

Cite this document

Šećerović, A. (2010). Optimiranje procesa biosinteze tetraciklinskih antibiotika (Undergraduate thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:030097

Šećerović, Amra. "Optimiranje procesa biosinteze tetraciklinskih antibiotika." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2010. https://urn.nsk.hr/urn:nbn:hr:159:030097

Šećerović, Amra. "Optimiranje procesa biosinteze tetraciklinskih antibiotika." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2010. https://urn.nsk.hr/urn:nbn:hr:159:030097

Šećerović, A. (2010). 'Optimiranje procesa biosinteze tetraciklinskih antibiotika', Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 12 October 2024, https://urn.nsk.hr/urn:nbn:hr:159:030097

Šećerović A. Optimiranje procesa biosinteze tetraciklinskih antibiotika [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2010 [cited 2024 October 12] Available at: https://urn.nsk.hr/urn:nbn:hr:159:030097

A. Šećerović, "Optimiranje procesa biosinteze tetraciklinskih antibiotika", Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2010. Available at: https://urn.nsk.hr/urn:nbn:hr:159:030097

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