undergraduate thesis
Izolacija DNA iz različitih uzoraka tkiva divljih (Felis silvestris Schreber, 1777) i domaćih (Felis catus Linnaeus, 1758) mačaka

Lindić, Petra
University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Biochemical Engineering
Laboratory for Biology and Microbial Genetics

Cite this document

Lindić, P. (2017). Izolacija DNA iz različitih uzoraka tkiva divljih (Felis silvestris Schreber, 1777) i domaćih (Felis catus Linnaeus, 1758) mačaka (Undergraduate thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:544788

Lindić, Petra. "Izolacija DNA iz različitih uzoraka tkiva divljih (Felis silvestris Schreber, 1777) i domaćih (Felis catus Linnaeus, 1758) mačaka." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2017. https://urn.nsk.hr/urn:nbn:hr:159:544788

Lindić, Petra. "Izolacija DNA iz različitih uzoraka tkiva divljih (Felis silvestris Schreber, 1777) i domaćih (Felis catus Linnaeus, 1758) mačaka." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2017. https://urn.nsk.hr/urn:nbn:hr:159:544788

Lindić, P. (2017). 'Izolacija DNA iz različitih uzoraka tkiva divljih (Felis silvestris Schreber, 1777) i domaćih (Felis catus Linnaeus, 1758) mačaka', Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 09 October 2024, https://urn.nsk.hr/urn:nbn:hr:159:544788

Lindić P. Izolacija DNA iz različitih uzoraka tkiva divljih (Felis silvestris Schreber, 1777) i domaćih (Felis catus Linnaeus, 1758) mačaka [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2017 [cited 2024 October 09] Available at: https://urn.nsk.hr/urn:nbn:hr:159:544788

P. Lindić, "Izolacija DNA iz različitih uzoraka tkiva divljih (Felis silvestris Schreber, 1777) i domaćih (Felis catus Linnaeus, 1758) mačaka", Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2017. Available at: https://urn.nsk.hr/urn:nbn:hr:159:544788

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