undergraduate thesis
Mogućnosti zbrinjavanja viška aktivnog mulja iz uređaja za pročišćavanje otpadnih voda

University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Food Engineering
Laboratory for Water Technology

Cite this document

Šeremet, D. (2016). Mogućnosti zbrinjavanja viška aktivnog mulja iz uređaja za pročišćavanje otpadnih voda (Undergraduate thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:280662

Šeremet, Danijela. "Mogućnosti zbrinjavanja viška aktivnog mulja iz uređaja za pročišćavanje otpadnih voda." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2016. https://urn.nsk.hr/urn:nbn:hr:159:280662

Šeremet, Danijela. "Mogućnosti zbrinjavanja viška aktivnog mulja iz uređaja za pročišćavanje otpadnih voda." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2016. https://urn.nsk.hr/urn:nbn:hr:159:280662

Šeremet, D. (2016). 'Mogućnosti zbrinjavanja viška aktivnog mulja iz uređaja za pročišćavanje otpadnih voda', Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 13 October 2024, https://urn.nsk.hr/urn:nbn:hr:159:280662

Šeremet D. Mogućnosti zbrinjavanja viška aktivnog mulja iz uređaja za pročišćavanje otpadnih voda [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2016 [cited 2024 October 13] Available at: https://urn.nsk.hr/urn:nbn:hr:159:280662

D. Šeremet, "Mogućnosti zbrinjavanja viška aktivnog mulja iz uređaja za pročišćavanje otpadnih voda", Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2016. Available at: https://urn.nsk.hr/urn:nbn:hr:159:280662

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