master's thesis
Permeation of oxygen through polyolefin films for food packaging

Adriana Radičević (2010)
University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Food Engineering
Laboratory for Food Packaging
Cite this document...

Radičević, A. (2010). Permeacija kisika kroz poliolefinske filmove za pakiranje hrane (Master's thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:292953

Radičević, Adriana. "Permeacija kisika kroz poliolefinske filmove za pakiranje hrane." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2010. https://urn.nsk.hr/urn:nbn:hr:159:292953

Radičević, Adriana. "Permeacija kisika kroz poliolefinske filmove za pakiranje hrane." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2010. https://urn.nsk.hr/urn:nbn:hr:159:292953

Radičević, A. (2010). 'Permeacija kisika kroz poliolefinske filmove za pakiranje hrane', Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 19 August 2019, https://urn.nsk.hr/urn:nbn:hr:159:292953

Radičević A. Permeacija kisika kroz poliolefinske filmove za pakiranje hrane [Master's thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2010 [cited 2019 August 19] Available at: https://urn.nsk.hr/urn:nbn:hr:159:292953

A. Radičević, "Permeacija kisika kroz poliolefinske filmove za pakiranje hrane", Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2010. Available at: https://urn.nsk.hr/urn:nbn:hr:159:292953