University of Zagreb Faculty of Food Technology and Biotechnology Department of Biochemical Engineering Laboratory for Cell Technology, Application and Biotransformations
Cite this document
Cvitaš, E. (2009). Učinci seruma, laktata i amonijaka na rast CCO stanica (Master's thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:582412
Cvitaš, Eva. "Učinci seruma, laktata i amonijaka na rast CCO stanica." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2009. https://urn.nsk.hr/urn:nbn:hr:159:582412
Cvitaš, Eva. "Učinci seruma, laktata i amonijaka na rast CCO stanica." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2009. https://urn.nsk.hr/urn:nbn:hr:159:582412
Cvitaš, E. (2009). 'Učinci seruma, laktata i amonijaka na rast CCO stanica', Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 05 October 2024, https://urn.nsk.hr/urn:nbn:hr:159:582412
Cvitaš E. Učinci seruma, laktata i amonijaka na rast CCO stanica [Master's thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2009 [cited 2024 October 05] Available at: https://urn.nsk.hr/urn:nbn:hr:159:582412
E. Cvitaš, "Učinci seruma, laktata i amonijaka na rast CCO stanica", Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2009. Available at: https://urn.nsk.hr/urn:nbn:hr:159:582412