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master's thesis
Priprava kvaternih soli N-etilmorfolina

Duvnjak, Marija
University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Biochemical Engineering
Laboratory for Cell Technology, Application and Biotransformations

Cite this document

Duvnjak, M. (2009). Priprava kvaternih soli N-etilmorfolina (Master's thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:539879

Duvnjak, Marija. "Priprava kvaternih soli N-etilmorfolina." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2009. https://urn.nsk.hr/urn:nbn:hr:159:539879

Duvnjak, Marija. "Priprava kvaternih soli N-etilmorfolina." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2009. https://urn.nsk.hr/urn:nbn:hr:159:539879

Duvnjak, M. (2009). 'Priprava kvaternih soli N-etilmorfolina', Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 20 April 2024, https://urn.nsk.hr/urn:nbn:hr:159:539879

Duvnjak M. Priprava kvaternih soli N-etilmorfolina [Master's thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2009 [cited 2024 April 20] Available at: https://urn.nsk.hr/urn:nbn:hr:159:539879

M. Duvnjak, "Priprava kvaternih soli N-etilmorfolina", Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2009. Available at: https://urn.nsk.hr/urn:nbn:hr:159:539879

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