University of Zagreb Faculty of Food Technology and Biotechnology Department of Process Engineering Laboratory for Measurement, Regulation and Automatisation
Cite this document
Hodak, Lj. (2007). Određivanje raspodjele vremena zadržavanja u membranskom bioreaktoru s uronjenom okvirno pločastom membranom (Master's thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:704457
Hodak, Ljubica. "Određivanje raspodjele vremena zadržavanja u membranskom bioreaktoru s uronjenom okvirno pločastom membranom." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2007. https://urn.nsk.hr/urn:nbn:hr:159:704457
Hodak, Ljubica. "Određivanje raspodjele vremena zadržavanja u membranskom bioreaktoru s uronjenom okvirno pločastom membranom." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2007. https://urn.nsk.hr/urn:nbn:hr:159:704457
Hodak, Lj. (2007). 'Određivanje raspodjele vremena zadržavanja u membranskom bioreaktoru s uronjenom okvirno pločastom membranom', Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 04 October 2024, https://urn.nsk.hr/urn:nbn:hr:159:704457
Hodak Lj. Određivanje raspodjele vremena zadržavanja u membranskom bioreaktoru s uronjenom okvirno pločastom membranom [Master's thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2007 [cited 2024 October 04] Available at: https://urn.nsk.hr/urn:nbn:hr:159:704457
Lj. Hodak, "Određivanje raspodjele vremena zadržavanja u membranskom bioreaktoru s uronjenom okvirno pločastom membranom", Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2007. Available at: https://urn.nsk.hr/urn:nbn:hr:159:704457