master's thesis
Determination of residence time distribution in a membrane bioreactor with submerged membrane

Maša Krstičević (2007)
University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Process Engineering
Laboratory for Measurement, Regulation and Automatisation
Cite this document

Krstičević, M. (2007). Određivanje raspodjele vremena zadržavanja u membranskom bioreaktoru s uronjenom membranom (Master's thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:225628

Krstičević, Maša. "Određivanje raspodjele vremena zadržavanja u membranskom bioreaktoru s uronjenom membranom." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2007. https://urn.nsk.hr/urn:nbn:hr:159:225628

Krstičević, Maša. "Određivanje raspodjele vremena zadržavanja u membranskom bioreaktoru s uronjenom membranom." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2007. https://urn.nsk.hr/urn:nbn:hr:159:225628

Krstičević, M. (2007). 'Određivanje raspodjele vremena zadržavanja u membranskom bioreaktoru s uronjenom membranom', Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 20 September 2019, https://urn.nsk.hr/urn:nbn:hr:159:225628

Krstičević M. Određivanje raspodjele vremena zadržavanja u membranskom bioreaktoru s uronjenom membranom [Master's thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2007 [cited 2019 September 20] Available at: https://urn.nsk.hr/urn:nbn:hr:159:225628

M. Krstičević, "Određivanje raspodjele vremena zadržavanja u membranskom bioreaktoru s uronjenom membranom", Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2007. Available at: https://urn.nsk.hr/urn:nbn:hr:159:225628