University of Zagreb Faculty of Food Technology and Biotechnology Department of Food Quality Control
Cite this document
Jokanović, I. (2006). Prehrambene navike žena sa i bez osteoporoze s posebnim osvrtom na unos kalcija (Master's thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:919716
Jokanović, Irina. "Prehrambene navike žena sa i bez osteoporoze s posebnim osvrtom na unos kalcija." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2006. https://urn.nsk.hr/urn:nbn:hr:159:919716
Jokanović, Irina. "Prehrambene navike žena sa i bez osteoporoze s posebnim osvrtom na unos kalcija." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2006. https://urn.nsk.hr/urn:nbn:hr:159:919716
Jokanović, I. (2006). 'Prehrambene navike žena sa i bez osteoporoze s posebnim osvrtom na unos kalcija', Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 20 July 2024, https://urn.nsk.hr/urn:nbn:hr:159:919716
Jokanović I. Prehrambene navike žena sa i bez osteoporoze s posebnim osvrtom na unos kalcija [Master's thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2006 [cited 2024 July 20] Available at: https://urn.nsk.hr/urn:nbn:hr:159:919716
I. Jokanović, "Prehrambene navike žena sa i bez osteoporoze s posebnim osvrtom na unos kalcija", Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2006. Available at: https://urn.nsk.hr/urn:nbn:hr:159:919716