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master's thesis
Utjecaj duljine palindromskih sekvencija na stabilnost genoma kvasca Saccharomyces cerevisiae

Juranić, Vanda
University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Biochemical Engineering
Laboratory for Biology and Microbial Genetics

Cite this document

Juranić, V. (2006). Utjecaj duljine palindromskih sekvencija na stabilnost genoma kvasca Saccharomyces cerevisiae (Master's thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:607329

Juranić, Vanda. "Utjecaj duljine palindromskih sekvencija na stabilnost genoma kvasca Saccharomyces cerevisiae." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2006. https://urn.nsk.hr/urn:nbn:hr:159:607329

Juranić, Vanda. "Utjecaj duljine palindromskih sekvencija na stabilnost genoma kvasca Saccharomyces cerevisiae." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2006. https://urn.nsk.hr/urn:nbn:hr:159:607329

Juranić, V. (2006). 'Utjecaj duljine palindromskih sekvencija na stabilnost genoma kvasca Saccharomyces cerevisiae', Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 04 October 2024, https://urn.nsk.hr/urn:nbn:hr:159:607329

Juranić V. Utjecaj duljine palindromskih sekvencija na stabilnost genoma kvasca Saccharomyces cerevisiae [Master's thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2006 [cited 2024 October 04] Available at: https://urn.nsk.hr/urn:nbn:hr:159:607329

V. Juranić, "Utjecaj duljine palindromskih sekvencija na stabilnost genoma kvasca Saccharomyces cerevisiae", Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2006. Available at: https://urn.nsk.hr/urn:nbn:hr:159:607329

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