master's thesis
Growth inhibition in selected microorganisms by natural and synthetised compounds

Marina Milić (2005)
University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Biochemical Engineering
Laboratory for General Microbiology and Food Microbiology
Cite this document...

Milić, M. (2005). Inhibicija rasta odabranih mikroorganizama prirodnim i spojevima (Master's thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:972372

Milić, Marina. "Inhibicija rasta odabranih mikroorganizama prirodnim i spojevima." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2005. https://urn.nsk.hr/urn:nbn:hr:159:972372

Milić, Marina. "Inhibicija rasta odabranih mikroorganizama prirodnim i spojevima." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2005. https://urn.nsk.hr/urn:nbn:hr:159:972372

Milić, M. (2005). 'Inhibicija rasta odabranih mikroorganizama prirodnim i spojevima', Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 21 August 2019, https://urn.nsk.hr/urn:nbn:hr:159:972372

Milić M. Inhibicija rasta odabranih mikroorganizama prirodnim i spojevima [Master's thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2005 [cited 2019 August 21] Available at: https://urn.nsk.hr/urn:nbn:hr:159:972372

M. Milić, "Inhibicija rasta odabranih mikroorganizama prirodnim i spojevima", Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2005. Available at: https://urn.nsk.hr/urn:nbn:hr:159:972372