master's thesis
Analyis of the effective diffusivity of the oscillating rections components in a microreactor

Martina Šafranko (2016)
University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Process Engineering
Section for Fundamental Engineering
Cite this document...

Šafranko, M. (2016). Analiza efektivne difuzivnosti komponenata oscilirajućih reakcija u mikroreaktoru (Master's thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:807755

Šafranko, Martina. "Analiza efektivne difuzivnosti komponenata oscilirajućih reakcija u mikroreaktoru." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2016. https://urn.nsk.hr/urn:nbn:hr:159:807755

Šafranko, Martina. "Analiza efektivne difuzivnosti komponenata oscilirajućih reakcija u mikroreaktoru." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2016. https://urn.nsk.hr/urn:nbn:hr:159:807755

Šafranko, M. (2016). 'Analiza efektivne difuzivnosti komponenata oscilirajućih reakcija u mikroreaktoru', Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 21 April 2019, https://urn.nsk.hr/urn:nbn:hr:159:807755

Šafranko M. Analiza efektivne difuzivnosti komponenata oscilirajućih reakcija u mikroreaktoru [Master's thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2016 [cited 2019 April 21] Available at: https://urn.nsk.hr/urn:nbn:hr:159:807755

M. Šafranko, "Analiza efektivne difuzivnosti komponenata oscilirajućih reakcija u mikroreaktoru", Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2016. Available at: https://urn.nsk.hr/urn:nbn:hr:159:807755