undergraduate thesis
Mechanisms of antibiotic resistance and tolerance in bacteria

Ana Marija Perić (2017)
University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Biochemical Engineering
Laboratory for Biology and Microbial Genetics
Cite this document...

Perić, A. M. (2017). Mehanizmi bakterijske rezistencije i tolerancije na antibiotike (Undergraduate thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:755893

Perić, Ana Marija. "Mehanizmi bakterijske rezistencije i tolerancije na antibiotike." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2017. https://urn.nsk.hr/urn:nbn:hr:159:755893

Perić, Ana Marija. "Mehanizmi bakterijske rezistencije i tolerancije na antibiotike." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2017. https://urn.nsk.hr/urn:nbn:hr:159:755893

Perić, A. M. (2017). 'Mehanizmi bakterijske rezistencije i tolerancije na antibiotike', Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 19 August 2019, https://urn.nsk.hr/urn:nbn:hr:159:755893

Perić AM. Mehanizmi bakterijske rezistencije i tolerancije na antibiotike [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2017 [cited 2019 August 19] Available at: https://urn.nsk.hr/urn:nbn:hr:159:755893

A. M. Perić, "Mehanizmi bakterijske rezistencije i tolerancije na antibiotike", Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2017. Available at: https://urn.nsk.hr/urn:nbn:hr:159:755893