undergraduate thesis
Effect of calcium, magnesium and sodium on the incidence of hypertension in pregnant women

Lucija Novak-Perjanec (2015)
University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Food Quality Control
Laboratory for Food Chemistry and Biochemistry
Cite this document...

Novak Perjanec, L. (2015). Utjecaj kalcija, magnezija i natrija na pojavnost hipertenzije u trudnica (Undergraduate thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:762833

Novak Perjanec, Lucija. "Utjecaj kalcija, magnezija i natrija na pojavnost hipertenzije u trudnica." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2015. https://urn.nsk.hr/urn:nbn:hr:159:762833

Novak Perjanec, Lucija. "Utjecaj kalcija, magnezija i natrija na pojavnost hipertenzije u trudnica." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2015. https://urn.nsk.hr/urn:nbn:hr:159:762833

Novak Perjanec, L. (2015). 'Utjecaj kalcija, magnezija i natrija na pojavnost hipertenzije u trudnica', Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 21 August 2019, https://urn.nsk.hr/urn:nbn:hr:159:762833

Novak Perjanec L. Utjecaj kalcija, magnezija i natrija na pojavnost hipertenzije u trudnica [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2015 [cited 2019 August 21] Available at: https://urn.nsk.hr/urn:nbn:hr:159:762833

L. Novak Perjanec, "Utjecaj kalcija, magnezija i natrija na pojavnost hipertenzije u trudnica", Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2015. Available at: https://urn.nsk.hr/urn:nbn:hr:159:762833