master's thesis
Effect of rosemary and dandelion extracts on modification of microflora and pathogenic bacteria for epithelial cells of tongue

Florentina Čučković (2017)
University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Biochemical Engineering
Laboratory for Biology and Microbial Genetics
Cite this document...

Čučković, F. (2017). Učinak ekstrakata ružmarina i maslačka na promjenu adhezije mikroflore i patogena za epitelne stanice jezika (Master's thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:480620

Čučković, Florentina. "Učinak ekstrakata ružmarina i maslačka na promjenu adhezije mikroflore i patogena za epitelne stanice jezika." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2017. https://urn.nsk.hr/urn:nbn:hr:159:480620

Čučković, Florentina. "Učinak ekstrakata ružmarina i maslačka na promjenu adhezije mikroflore i patogena za epitelne stanice jezika." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2017. https://urn.nsk.hr/urn:nbn:hr:159:480620

Čučković, F. (2017). 'Učinak ekstrakata ružmarina i maslačka na promjenu adhezije mikroflore i patogena za epitelne stanice jezika', Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 21 August 2019, https://urn.nsk.hr/urn:nbn:hr:159:480620

Čučković F. Učinak ekstrakata ružmarina i maslačka na promjenu adhezije mikroflore i patogena za epitelne stanice jezika [Master's thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2017 [cited 2019 August 21] Available at: https://urn.nsk.hr/urn:nbn:hr:159:480620

F. Čučković, "Učinak ekstrakata ružmarina i maslačka na promjenu adhezije mikroflore i patogena za epitelne stanice jezika", Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2017. Available at: https://urn.nsk.hr/urn:nbn:hr:159:480620