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doctoral thesis
Mehanizmi ugradnje proteina Scw4 i Scw10 u staničnu stijenku kvasca Saccharomyces cerevisiae i njihova fiziološka uloga

University of Zagreb
Faculty of Food Technology and Biotechnology

Cite this document

Grbavac, A. (2017). Mehanizmi ugradnje proteina Scw4 i Scw10 u staničnu stijenku kvasca Saccharomyces cerevisiae i njihova fiziološka uloga (Doctoral thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:819933

Grbavac, Antonija. "Mehanizmi ugradnje proteina Scw4 i Scw10 u staničnu stijenku kvasca Saccharomyces cerevisiae i njihova fiziološka uloga." Doctoral thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2017. https://urn.nsk.hr/urn:nbn:hr:159:819933

Grbavac, Antonija. "Mehanizmi ugradnje proteina Scw4 i Scw10 u staničnu stijenku kvasca Saccharomyces cerevisiae i njihova fiziološka uloga." Doctoral thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2017. https://urn.nsk.hr/urn:nbn:hr:159:819933

Grbavac, A. (2017). 'Mehanizmi ugradnje proteina Scw4 i Scw10 u staničnu stijenku kvasca Saccharomyces cerevisiae i njihova fiziološka uloga', Doctoral thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 29 March 2024, https://urn.nsk.hr/urn:nbn:hr:159:819933

Grbavac A. Mehanizmi ugradnje proteina Scw4 i Scw10 u staničnu stijenku kvasca Saccharomyces cerevisiae i njihova fiziološka uloga [Doctoral thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2017 [cited 2024 March 29] Available at: https://urn.nsk.hr/urn:nbn:hr:159:819933

A. Grbavac, "Mehanizmi ugradnje proteina Scw4 i Scw10 u staničnu stijenku kvasca Saccharomyces cerevisiae i njihova fiziološka uloga", Doctoral thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2017. Available at: https://urn.nsk.hr/urn:nbn:hr:159:819933

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