undergraduate thesis
Kromatske karakteristike boje crnih i bijelih vina Feričanačkog vinogorja

Katavić, Josipa
University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Food Engineering
Laboratory for Technology and Analysis of Wine

Cite this document

Katavić, J. (2018). Kromatske karakteristike boje crnih i bijelih vina Feričanačkog vinogorja (Undergraduate thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:119903

Katavić, Josipa. "Kromatske karakteristike boje crnih i bijelih vina Feričanačkog vinogorja." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2018. https://urn.nsk.hr/urn:nbn:hr:159:119903

Katavić, Josipa. "Kromatske karakteristike boje crnih i bijelih vina Feričanačkog vinogorja." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2018. https://urn.nsk.hr/urn:nbn:hr:159:119903

Katavić, J. (2018). 'Kromatske karakteristike boje crnih i bijelih vina Feričanačkog vinogorja', Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 04 October 2024, https://urn.nsk.hr/urn:nbn:hr:159:119903

Katavić J. Kromatske karakteristike boje crnih i bijelih vina Feričanačkog vinogorja [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2018 [cited 2024 October 04] Available at: https://urn.nsk.hr/urn:nbn:hr:159:119903

J. Katavić, "Kromatske karakteristike boje crnih i bijelih vina Feričanačkog vinogorja", Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2018. Available at: https://urn.nsk.hr/urn:nbn:hr:159:119903

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