University of Zagreb Faculty of Food Technology and Biotechnology Department of Chemistry and Biochemistry Laboratory for Organic Chemistry
Cite this document
Kuzman, I. (2018). Priprava bisderivata ferocena i aminokiselina povezanih ureilenskom podjedinicom (Undergraduate thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:382055
Kuzman, Ivana. "Priprava bisderivata ferocena i aminokiselina povezanih ureilenskom podjedinicom." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2018. https://urn.nsk.hr/urn:nbn:hr:159:382055
Kuzman, Ivana. "Priprava bisderivata ferocena i aminokiselina povezanih ureilenskom podjedinicom." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2018. https://urn.nsk.hr/urn:nbn:hr:159:382055
Kuzman, I. (2018). 'Priprava bisderivata ferocena i aminokiselina povezanih ureilenskom podjedinicom', Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 26 August 2024, https://urn.nsk.hr/urn:nbn:hr:159:382055
Kuzman I. Priprava bisderivata ferocena i aminokiselina povezanih ureilenskom podjedinicom [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2018 [cited 2024 August 26] Available at: https://urn.nsk.hr/urn:nbn:hr:159:382055
I. Kuzman, "Priprava bisderivata ferocena i aminokiselina povezanih ureilenskom podjedinicom", Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2018. Available at: https://urn.nsk.hr/urn:nbn:hr:159:382055