University of Zagreb Faculty of Food Technology and Biotechnology Department of Chemistry and Biochemistry Laboratory for Organic Chemistry
Cite this document
Martinić Cezar, T. (2019). Priprava ferocenskog muropeptida (Undergraduate thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:420125
Martinić Cezar, Tea. "Priprava ferocenskog muropeptida." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2019. https://urn.nsk.hr/urn:nbn:hr:159:420125
Martinić Cezar, Tea. "Priprava ferocenskog muropeptida." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2019. https://urn.nsk.hr/urn:nbn:hr:159:420125
Martinić Cezar, T. (2019). 'Priprava ferocenskog muropeptida', Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 10 July 2024, https://urn.nsk.hr/urn:nbn:hr:159:420125
Martinić Cezar T. Priprava ferocenskog muropeptida [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2019 [cited 2024 July 10] Available at: https://urn.nsk.hr/urn:nbn:hr:159:420125
T. Martinić Cezar, "Priprava ferocenskog muropeptida", Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2019. Available at: https://urn.nsk.hr/urn:nbn:hr:159:420125