undergraduate thesis
Crijevna mikrobiota i ulcerozni kolitis

Batur, Luka
University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Biochemical Engineering
Laboratory for Biology and Microbial Genetics

Cite this document

Batur, L. (2019). Crijevna mikrobiota i ulcerozni kolitis (Undergraduate thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:147302

Batur, Luka. "Crijevna mikrobiota i ulcerozni kolitis." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2019. https://urn.nsk.hr/urn:nbn:hr:159:147302

Batur, Luka. "Crijevna mikrobiota i ulcerozni kolitis." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2019. https://urn.nsk.hr/urn:nbn:hr:159:147302

Batur, L. (2019). 'Crijevna mikrobiota i ulcerozni kolitis', Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 11 October 2024, https://urn.nsk.hr/urn:nbn:hr:159:147302

Batur L. Crijevna mikrobiota i ulcerozni kolitis [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2019 [cited 2024 October 11] Available at: https://urn.nsk.hr/urn:nbn:hr:159:147302

L. Batur, "Crijevna mikrobiota i ulcerozni kolitis", Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2019. Available at: https://urn.nsk.hr/urn:nbn:hr:159:147302

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