University of Zagreb Faculty of Food Technology and Biotechnology Department of Biochemical Engineering Laboratory for Cell Technology, Application and Biotransformations
Cite this document
Novak, A. (2019). Primjena eutektičkih otapala u valorizaciji otpada narančine kore (Undergraduate thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:449278
Novak, Ana. "Primjena eutektičkih otapala u valorizaciji otpada narančine kore." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2019. https://urn.nsk.hr/urn:nbn:hr:159:449278
Novak, Ana. "Primjena eutektičkih otapala u valorizaciji otpada narančine kore." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2019. https://urn.nsk.hr/urn:nbn:hr:159:449278
Novak, A. (2019). 'Primjena eutektičkih otapala u valorizaciji otpada narančine kore', Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 13 October 2024, https://urn.nsk.hr/urn:nbn:hr:159:449278
Novak A. Primjena eutektičkih otapala u valorizaciji otpada narančine kore [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2019 [cited 2024 October 13] Available at: https://urn.nsk.hr/urn:nbn:hr:159:449278
A. Novak, "Primjena eutektičkih otapala u valorizaciji otpada narančine kore", Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2019. Available at: https://urn.nsk.hr/urn:nbn:hr:159:449278