master's thesis
Određivanje alergena kikirikija u uzorcima keksa i čajnih peciva imunoenzimskom metodom

Tolvajčić, Martina
University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Food Quality Control
Laboratory for Food Quality Control

Cite this document

Tolvajčić, M. (2018). Određivanje alergena kikirikija u uzorcima keksa i čajnih peciva imunoenzimskom metodom (Master's thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:045717

Tolvajčić, Martina. "Određivanje alergena kikirikija u uzorcima keksa i čajnih peciva imunoenzimskom metodom." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2018. https://urn.nsk.hr/urn:nbn:hr:159:045717

Tolvajčić, Martina. "Određivanje alergena kikirikija u uzorcima keksa i čajnih peciva imunoenzimskom metodom." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2018. https://urn.nsk.hr/urn:nbn:hr:159:045717

Tolvajčić, M. (2018). 'Određivanje alergena kikirikija u uzorcima keksa i čajnih peciva imunoenzimskom metodom', Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 05 October 2024, https://urn.nsk.hr/urn:nbn:hr:159:045717

Tolvajčić M. Određivanje alergena kikirikija u uzorcima keksa i čajnih peciva imunoenzimskom metodom [Master's thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2018 [cited 2024 October 05] Available at: https://urn.nsk.hr/urn:nbn:hr:159:045717

M. Tolvajčić, "Određivanje alergena kikirikija u uzorcima keksa i čajnih peciva imunoenzimskom metodom", Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2018. Available at: https://urn.nsk.hr/urn:nbn:hr:159:045717

Please login to the repository to save this object to your list.