master's thesis
Development of methods for genetic manipulation of bacteria from order Bacillales

Vološen, Tomislav (2019)
University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Biochemical Engineering
Laboratory for Biochemical Engineering, Industrial Microbiology and Malting and Brewing Technology

Cite this document

Vološen, T. (2019). Development of methods for genetic manipulation of bacteria from order Bacillales (Master's thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:455900

Vološen, Tomislav. "Development of methods for genetic manipulation of bacteria from order Bacillales." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2019. https://urn.nsk.hr/urn:nbn:hr:159:455900

Vološen, Tomislav. "Development of methods for genetic manipulation of bacteria from order Bacillales." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2019. https://urn.nsk.hr/urn:nbn:hr:159:455900

Vološen, T. (2019). 'Development of methods for genetic manipulation of bacteria from order Bacillales', Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 06 June 2020, https://urn.nsk.hr/urn:nbn:hr:159:455900

Vološen T. Development of methods for genetic manipulation of bacteria from order Bacillales [Master's thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2019 [cited 2020 June 06] Available at: https://urn.nsk.hr/urn:nbn:hr:159:455900

T. Vološen, "Development of methods for genetic manipulation of bacteria from order Bacillales", Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2019. Available at: https://urn.nsk.hr/urn:nbn:hr:159:455900

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