University of Zagreb Faculty of Food Technology and Biotechnology Department of Biochemical Engineering Laboratory for Biochemical Engineering, Industrial Microbiology and Malting and Brewing Technology
Cite this document
Jedrejčić, P. (2019). Simultana saharifikacija i fermentacija predtretiranih kukuruznih oklasaka pomoću plijesni Mucor indicus (Master's thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:271684
Jedrejčić, Petra. "Simultana saharifikacija i fermentacija predtretiranih kukuruznih oklasaka pomoću plijesni Mucor indicus." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2019. https://urn.nsk.hr/urn:nbn:hr:159:271684
Jedrejčić, Petra. "Simultana saharifikacija i fermentacija predtretiranih kukuruznih oklasaka pomoću plijesni Mucor indicus." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2019. https://urn.nsk.hr/urn:nbn:hr:159:271684
Jedrejčić, P. (2019). 'Simultana saharifikacija i fermentacija predtretiranih kukuruznih oklasaka pomoću plijesni Mucor indicus', Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 05 October 2024, https://urn.nsk.hr/urn:nbn:hr:159:271684
Jedrejčić P. Simultana saharifikacija i fermentacija predtretiranih kukuruznih oklasaka pomoću plijesni Mucor indicus [Master's thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2019 [cited 2024 October 05] Available at: https://urn.nsk.hr/urn:nbn:hr:159:271684
P. Jedrejčić, "Simultana saharifikacija i fermentacija predtretiranih kukuruznih oklasaka pomoću plijesni Mucor indicus", Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2019. Available at: https://urn.nsk.hr/urn:nbn:hr:159:271684