master's thesis
Utjecaj ultrazvuka i dodatka antioksidansa na stabilnost polifenolnih spojeva i arome vina Cabernet Sauvignon

Kraljević, Rahela
University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Food Engineering
Laboratory for Technology and Analysis of Wine

Cite this document

Kraljević, R. (2019). Utjecaj ultrazvuka i dodatka antioksidansa na stabilnost polifenolnih spojeva i arome vina Cabernet Sauvignon (Master's thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:662149

Kraljević, Rahela. "Utjecaj ultrazvuka i dodatka antioksidansa na stabilnost polifenolnih spojeva i arome vina Cabernet Sauvignon." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2019. https://urn.nsk.hr/urn:nbn:hr:159:662149

Kraljević, Rahela. "Utjecaj ultrazvuka i dodatka antioksidansa na stabilnost polifenolnih spojeva i arome vina Cabernet Sauvignon." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2019. https://urn.nsk.hr/urn:nbn:hr:159:662149

Kraljević, R. (2019). 'Utjecaj ultrazvuka i dodatka antioksidansa na stabilnost polifenolnih spojeva i arome vina Cabernet Sauvignon', Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 05 October 2024, https://urn.nsk.hr/urn:nbn:hr:159:662149

Kraljević R. Utjecaj ultrazvuka i dodatka antioksidansa na stabilnost polifenolnih spojeva i arome vina Cabernet Sauvignon [Master's thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2019 [cited 2024 October 05] Available at: https://urn.nsk.hr/urn:nbn:hr:159:662149

R. Kraljević, "Utjecaj ultrazvuka i dodatka antioksidansa na stabilnost polifenolnih spojeva i arome vina Cabernet Sauvignon", Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2019. Available at: https://urn.nsk.hr/urn:nbn:hr:159:662149

Please login to the repository to save this object to your list.