undergraduate thesis
Synthesis and sensitivity determination of digoxigenin-labelled probe for Southern blotting

Rea Bertoša (2014)
University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Biochemical Engineering
Laboratory for Biology and Microbial Genetics
Cite this document...

Bertoša, R. (2014). Sinteza i određivanje osjetljivosti digoksigeninom obilježene probe za hibridizaciju DNA metodom po Southern-u (Undergraduate thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:008162

Bertoša, Rea. "Sinteza i određivanje osjetljivosti digoksigeninom obilježene probe za hibridizaciju DNA metodom po Southern-u." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2014. https://urn.nsk.hr/urn:nbn:hr:159:008162

Bertoša, Rea. "Sinteza i određivanje osjetljivosti digoksigeninom obilježene probe za hibridizaciju DNA metodom po Southern-u." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2014. https://urn.nsk.hr/urn:nbn:hr:159:008162

Bertoša, R. (2014). 'Sinteza i određivanje osjetljivosti digoksigeninom obilježene probe za hibridizaciju DNA metodom po Southern-u', Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 21 August 2019, https://urn.nsk.hr/urn:nbn:hr:159:008162

Bertoša R. Sinteza i određivanje osjetljivosti digoksigeninom obilježene probe za hibridizaciju DNA metodom po Southern-u [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2014 [cited 2019 August 21] Available at: https://urn.nsk.hr/urn:nbn:hr:159:008162

R. Bertoša, "Sinteza i određivanje osjetljivosti digoksigeninom obilježene probe za hibridizaciju DNA metodom po Southern-u", Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2014. Available at: https://urn.nsk.hr/urn:nbn:hr:159:008162