University of Zagreb Faculty of Food Technology and Biotechnology Department of Biochemical Engineering Laboratory for Biochemical Engineering, Industrial Microbiology and Malting and Brewing Technology
Cite this document
Miličević, K. (2020). Sirovine za proizvodnju bioplina anaerobnom digestijom (Undergraduate thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:302151
Miličević, Karla. "Sirovine za proizvodnju bioplina anaerobnom digestijom." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2020. https://urn.nsk.hr/urn:nbn:hr:159:302151
Miličević, Karla. "Sirovine za proizvodnju bioplina anaerobnom digestijom." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2020. https://urn.nsk.hr/urn:nbn:hr:159:302151
Miličević, K. (2020). 'Sirovine za proizvodnju bioplina anaerobnom digestijom', Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 13 October 2024, https://urn.nsk.hr/urn:nbn:hr:159:302151
Miličević K. Sirovine za proizvodnju bioplina anaerobnom digestijom [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2020 [cited 2024 October 13] Available at: https://urn.nsk.hr/urn:nbn:hr:159:302151
K. Miličević, "Sirovine za proizvodnju bioplina anaerobnom digestijom", Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2020. Available at: https://urn.nsk.hr/urn:nbn:hr:159:302151