undergraduate thesis
Utjecaj eutektičkih otapala na aktivnost alkohol dehidrogenaze i stabilnost nikotinamidnih koenzima

Ivković, Romana
University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Biochemical Engineering
Laboratory for Cell Technology, Application and Biotransformations

Cite this document

Ivković, R. (2020). Utjecaj eutektičkih otapala na aktivnost alkohol dehidrogenaze i stabilnost nikotinamidnih koenzima (Undergraduate thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:561674

Ivković, Romana. "Utjecaj eutektičkih otapala na aktivnost alkohol dehidrogenaze i stabilnost nikotinamidnih koenzima." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2020. https://urn.nsk.hr/urn:nbn:hr:159:561674

Ivković, Romana. "Utjecaj eutektičkih otapala na aktivnost alkohol dehidrogenaze i stabilnost nikotinamidnih koenzima." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2020. https://urn.nsk.hr/urn:nbn:hr:159:561674

Ivković, R. (2020). 'Utjecaj eutektičkih otapala na aktivnost alkohol dehidrogenaze i stabilnost nikotinamidnih koenzima', Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 18 May 2021, https://urn.nsk.hr/urn:nbn:hr:159:561674

Ivković R. Utjecaj eutektičkih otapala na aktivnost alkohol dehidrogenaze i stabilnost nikotinamidnih koenzima [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2020 [cited 2021 May 18] Available at: https://urn.nsk.hr/urn:nbn:hr:159:561674

R. Ivković, "Utjecaj eutektičkih otapala na aktivnost alkohol dehidrogenaze i stabilnost nikotinamidnih koenzima", Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2020. Available at: https://urn.nsk.hr/urn:nbn:hr:159:561674

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