undergraduate thesis
Proizvodnja nanoceluloze iz lignocelulznih sirovina: Dosadašnje spoznaje i budući aspekti

Drdić, Maria
University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Biochemical Engineering
Laboratory for Biochemical Engineering, Industrial Microbiology and Malting and Brewing Technology

Cite this document

Drdić, M. (2021). Proizvodnja nanoceluloze iz lignocelulznih sirovina: Dosadašnje spoznaje i budući aspekti (Undergraduate thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:038980

Drdić, Maria. "Proizvodnja nanoceluloze iz lignocelulznih sirovina: Dosadašnje spoznaje i budući aspekti." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2021. https://urn.nsk.hr/urn:nbn:hr:159:038980

Drdić, Maria. "Proizvodnja nanoceluloze iz lignocelulznih sirovina: Dosadašnje spoznaje i budući aspekti." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2021. https://urn.nsk.hr/urn:nbn:hr:159:038980

Drdić, M. (2021). 'Proizvodnja nanoceluloze iz lignocelulznih sirovina: Dosadašnje spoznaje i budući aspekti', Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 04 October 2024, https://urn.nsk.hr/urn:nbn:hr:159:038980

Drdić M. Proizvodnja nanoceluloze iz lignocelulznih sirovina: Dosadašnje spoznaje i budući aspekti [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2021 [cited 2024 October 04] Available at: https://urn.nsk.hr/urn:nbn:hr:159:038980

M. Drdić, "Proizvodnja nanoceluloze iz lignocelulznih sirovina: Dosadašnje spoznaje i budući aspekti", Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2021. Available at: https://urn.nsk.hr/urn:nbn:hr:159:038980

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