University of Zagreb Faculty of Food Technology and Biotechnology Department of Biochemical Engineering Laboratory for Cell Technology, Application and Biotransformations
Cite this document
Lacić, P. (2021). Enantioselektivna bioredukcija ketona u niskotemperaturnim eutektičkim otapalima (Undergraduate thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:751288
Lacić, Petra. "Enantioselektivna bioredukcija ketona u niskotemperaturnim eutektičkim otapalima." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2021. https://urn.nsk.hr/urn:nbn:hr:159:751288
Lacić, Petra. "Enantioselektivna bioredukcija ketona u niskotemperaturnim eutektičkim otapalima." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2021. https://urn.nsk.hr/urn:nbn:hr:159:751288
Lacić, P. (2021). 'Enantioselektivna bioredukcija ketona u niskotemperaturnim eutektičkim otapalima', Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 15 February 2025, https://urn.nsk.hr/urn:nbn:hr:159:751288
Lacić P. Enantioselektivna bioredukcija ketona u niskotemperaturnim eutektičkim otapalima [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2021 [cited 2025 February 15] Available at: https://urn.nsk.hr/urn:nbn:hr:159:751288
P. Lacić, "Enantioselektivna bioredukcija ketona u niskotemperaturnim eutektičkim otapalima", Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2021. Available at: https://urn.nsk.hr/urn:nbn:hr:159:751288