master's thesis
Primjena linearnog optimiranja u dijetoterapiji

Kirin, Lucija
University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Process Engineering
Laboratory for Measurement, Regulation and Automatisation

Cite this document

Kirin, L. (2021). Primjena linearnog optimiranja u dijetoterapiji (Master's thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:064623

Kirin, Lucija. "Primjena linearnog optimiranja u dijetoterapiji." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2021. https://urn.nsk.hr/urn:nbn:hr:159:064623

Kirin, Lucija. "Primjena linearnog optimiranja u dijetoterapiji." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2021. https://urn.nsk.hr/urn:nbn:hr:159:064623

Kirin, L. (2021). 'Primjena linearnog optimiranja u dijetoterapiji', Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 09 October 2024, https://urn.nsk.hr/urn:nbn:hr:159:064623

Kirin L. Primjena linearnog optimiranja u dijetoterapiji [Master's thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2021 [cited 2024 October 09] Available at: https://urn.nsk.hr/urn:nbn:hr:159:064623

L. Kirin, "Primjena linearnog optimiranja u dijetoterapiji", Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2021. Available at: https://urn.nsk.hr/urn:nbn:hr:159:064623

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