University of Zagreb Faculty of Food Technology and Biotechnology Department of Chemistry and Biochemistry Laboratory for Biochemistry
Cite this document
Mišić, L. (2021). Razvoj sustava za ispitivanje interakcija Mate3 proteina zebrice s okolišnim tvarima (Master's thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:570741
Mišić, Lana. "Razvoj sustava za ispitivanje interakcija Mate3 proteina zebrice s okolišnim tvarima." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2021. https://urn.nsk.hr/urn:nbn:hr:159:570741
Mišić, Lana. "Razvoj sustava za ispitivanje interakcija Mate3 proteina zebrice s okolišnim tvarima." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2021. https://urn.nsk.hr/urn:nbn:hr:159:570741
Mišić, L. (2021). 'Razvoj sustava za ispitivanje interakcija Mate3 proteina zebrice s okolišnim tvarima', Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 11 July 2024, https://urn.nsk.hr/urn:nbn:hr:159:570741
Mišić L. Razvoj sustava za ispitivanje interakcija Mate3 proteina zebrice s okolišnim tvarima [Master's thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2021 [cited 2024 July 11] Available at: https://urn.nsk.hr/urn:nbn:hr:159:570741
L. Mišić, "Razvoj sustava za ispitivanje interakcija Mate3 proteina zebrice s okolišnim tvarima", Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2021. Available at: https://urn.nsk.hr/urn:nbn:hr:159:570741